FoodSejong, Jeondong-myeon
Number Twelve
In Korean: 넘버트웰브
The signature item at Number Twelve is coffee, and the menu also includes vanilla latte, half-and-half pizza, pollack roe oil pasta and more.
Hours
- Weekdays, Sunday 10:00–18:00Saturday 10:00–19:00
Closed days
- Every Wednesday
Parking
- Available
Phone
- 0507-1319-1825
Sources: Korea Tourism Organization
How to get to Number Twelve
Opening hours are 10:00–18:00 on weekdays and Sundays and 10:00–19:00 on Saturdays, and it is closed every Wednesday. Parking is available.

5 photos ↓ · Source: Korea Tourism Organization · KOGL Type 3 (no changes allowed)
Number Twelve Today
Worked out per dateNov 4 (Wed)
Closed
Sources: Hours and closed days: Korea Tourism Organization
Number Twelve before you go
- Hours
-
- Weekdays, Sunday 10:00–18:00
- Saturday 10:00–19:00 - Closed days
-
Every Wednesday
- Signature dishes
-
Coffee
- Parking
-
Available
- Contact
- Reservations
-
Available (inquire by phone)
- Address
-
211 Gipeunnae-gil, Jeondong-myeon, Sejong-si
In Korean: 세종특별자치시 전동면 깊은내길 211
- SourceKorea Tourism Organization TourAPI
Number Twelve photos 5

Source: Korea Tourism Organization · KOGL Type 3 (no changes allowed)
Number Twelve more information
- Menu
-
Vanilla latte / half-and-half pizza / pollack roe oil pasta, etc.
- Takeout
-
Available
- Credit card payment
-
Available
- Website
Number Twelve map
The places on this map are also listed on this page.
Number Twelve nearby and related

Things to do nearby
See on the map Daon Foreststraight-line 100 m

Places to stay and eat nearby
See on the map
Second Secondstraight-line 1.3 km
Full bar = straight-line 2.0 km · Within 2,000 m · straight-line distance · Korea Tourism Organization TourAPI
Photos: Korea Tourism Organization · KOGL Type 1
Number Twelve FAQ
Can I make a reservation at Number Twelve?
Yes, reservations are possible (inquire by phone).
Source: Korea Tourism Organization TourAPI
Number Twelve sources
- Photos
- Korea Tourism Organization · KOGL Type 3 (no changes allowed)
- Korean page
- 넘버트웰브









